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chicken stir fry recipe with vegetables

Chicken Stir Fry with Vegetables Recipe Card

Chicken stir fry is popular and emerging recipe that people love to eat as its easy and healthy. If you are looking quick recipes then ‘Chicken Stir fry’ is one of them. In this recipe tutorial, you can find an easy recipe that will help to prepare Chicken stir fry with vegetables.
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Course: Side Dish
Cuisine: Chinese, Indian, Pakistani
Keyword: chicken stir fry, chicken stir fry recipe, stir fry, stir fry recipe
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 Persons


  • Ingredients
  • Boiled Chicken – ½ Breast Pieces
  • Vegetables Carrot, Onion, Capsicum, Green Chilies
  • Grated Garlic – ½ Tsp
  • Dark Soya Sauce – ⅓ Tsp
  • Salt – To Taste
  • Oil – 2 Tsp


  • Method:
  • In a pan, add 2 Tsp of oil and heat it up.
  • Add grated garlic in the pan and saute to make it aromatic.
  • Cut boiled chicken into pieces and add in the pan and saute again for a minute.
  • Next, add julienne cutting vegetables (carrot, onion, capsicum and chopped green chillies).
  • Saute and sprinkle salt as per the taste.
  • Also, add dark soya sauce and stir on high heat for 2 minutes.
  • “Chicken Stir fry with vegetables” is ready to serve!