In a bowl, add well ground mince (Pisa Keema) of mutton or beef.
Now add salt, red chili powder, cumin powder, mango powder, black pepper powder, garam masala powder, kebab chini, coriander powder.
Also add roasted gram flour (Besan), ginger garlic paste, kacha pappita, crushed brown onion, and oil.
Add fresh coriander (Hara Dhani) and chopped green chilies (Hari Mirch).
Mix all the ingredients.
Cover and leave for marination for 1 hour (min).