CHEESE SAMOSA

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Cheese Samosa famous as Indian paneer samosa will give you a low-calorie option to eat samosa with loaded cottage cheese.

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Ingredients

Samosa Sheet Cottage Cheese Stuffing Oil For Frying

The crispy bite of these handheld triangular mini samosas will give you mouth-watering vibes as it’s super delicious and lightweight to enjoy your snack time.

Storage: Dry is nice

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HOW TO STORE

To store the samosa in bulk, you can line up samosa on a tray or sheet. Keep the sheet in the freezer for an hour. Take out and place the frozen samosa in a ziplock bag or airtight container. The frozen samosa will not stick together and you can easily take it out when you need it to fry. METHOD 1

HOW TO STORE

Another method to store samosa is to sprinkle all purpose flour (maida) on an airtight container. Line up the first layer of samosa then again sprinkle flour over the samosa and make the 2nd layer. You can repeat the same if you have more. Now place it in the freezer for an hour to get it hard. Now take out and shuffle the frozen samosas. In this way, the samosa will not clutter or stick together. METHOD 2

Homemade Frozen Samosa Life:

1 Month (without preservatives)

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CHEESE SAMOSA

Cheese Samosa famous as Indian paneer samosa will give you a low-calorie option to eat samosa with loaded cottage cheese.

Let’s make it!

GET THE RECIPE

Ingredients

The crispy bite of these handheld triangular mini samosas will give you mouth-watering vibes as it’s super delicious and lightweight to enjoy your snack time.

Storage: Dry is nice

02

RECIPE LINK

HOW TO STORE

HOW TO STORE

Homemade Frozen Samosa Life:

Explor More Stories

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