Keema Samosa

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Authentic keema samosa recipe that will give you the same flavor that you eat on street food of Pakistan and India.

These mini, bite-size samosas will give you the best flavor and crispiness to serve as a snack or appetizer.

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Tips To Make Best Samosa

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Prep Time: 30 mins Active Time: 35 mins Total Time: 1 hr 5 mins

130k cal

STEP 1 Preparation of Keema Stuffing

STEP 2 Preparation of Flour Paste

STEP 3 Wrap Stuffing in Samosa Patti to Make Trianglular Samosa

STEP 4 Deep Frying

Serve With Green Chutney Mint Sauce Ketchup

GET RECIPE

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