To make delicious and perfect recipes, "cooking measurement chart" is so important to understand as it helps you to add ingredients according to requirements. Beginners are in process of learning cooking normally get confused with the cooking abbreviations, measuring conversions and other metrics that normally use to make a perfect recipe.
As a food blogger or cooking enthusiast, I feel like a responsibility to share this 'cooking measurement' information with my audience to get easy in cooking. Making recipes are so easy if you are using right measuring tools especially when you are working on baking products.
How to Volume Measurement of Cooking Ingredients
|1 cup||8 oz||16 Tbsp||48 tsp||237 ml|
|¾ cup||6 oz||12 Tbsp||36 tsp||177 ml|
|⅔ cup||5 ⅓ oz||10.6 Tbsp||32 tsp||158 ml|
|½ cup||4 oz||8 Tbsp||24 tsp||118 ml|
|⅓ cup||2 ⅔ oz||5.3 Tbsp||16 tsp||79 ml|
|¼ cup||2 oz||4 Tbsp||12 tsp||59 ml|
|⅛ cup||1 oz||2 Tbsp||6 tsp||30 ml|
|1/16 cup||½ oz||1 Tbsp||3 tsp||15 ml|
How to Manage Oven Temperature
|275º F||140º C||Gas mark 1-cool|
|300º F||150º C||Gas mark 2|
|325º F||165º C||Gas mark 3-very moderate|
|350º F||180º C||Gas mark 4-moderate|
|375º F||190º C||Gas mark 5|
|400º F||200º C||Gas mark 6-moderately hot|
|425º F||220º C||Gas mark 7- hot|
|450º F||230º C||Gas mark 9|
|475º F||240º C||Gas mark 10- very hot|
General Understanding to Cooking Temperature:
Very Slow 250° to 300°
Slow 300° to 325°
Moderate 350° to 375°
Hot 400° to 425°
Very Hot 450° to 475°
General Cooking Abbreviations for Measurement
|Cooking Abbreviation(s)||Unit of Measurement|
|T, TB, Tbl, Tbsp||tablespoon|
If you are not satisfied with measurements then you can easily use cooking calculators to find the accurate numbers. Here are some Recommended Online Cooking Calculators
6 Cooking Measurement Tips
- For perfect cooking or baking, invest in measuring cups and spoons.
- Don't mix the other ingredient while measuring one.
- Keep the bowl clean and dry to measure with one ingredient.
- Always focus on leveled measuring.
- If you don't have proper measuring set for dry or liquid then first measure dry then move for liquid measuring.
- Must know about the measurement conversions for proper cooking. You can also follow below cooking calculators.
Online Cooking Calculators
Related Posts for Food Bloggers: