Suji Ka Halwa Video Recipe - Suji Halwa with Milk and Coconut - सूजी हलवा वीडियो - سوجی کا حلوہ

Suji Halwa | Suji Ka Hawa | Suji Ka Halwa Video Recipe for foodies of South Asia. If you belong to Pakistan, India, Bangladesh then Suji ka Halwa (सूजी हलवा वीडियो - سوجی کا حلوہ ) is the special sweet dish to present in your festive meals. It's the best choice for mothers who are looking quick, healthy and nutritious option for their kids to pack in a lunch box. It's a recommended lunch box idea for school going kids.

My mother used to make this quick "Suji Halwa" on a daily basis because Semolina (Suji) is nutritious and healthy for growing kids. Semolina packed with large amounts of selenium, that helps to reduce infections and boost the immune system. It also helps to improve cardiovascular health that minimize the chances of heart attacks and heart failures.

SEE ALSO: Suji Ki Katli | Suji Ki Barfi

How to Make Suji Ka Halwa - Video Tutorial

Making time: 5 mins
Difficulty: Beginners

Recipe card for Suji Ka Halwa:

Ingredients

Semolina (Suji) - 1 Cup
Clarified Butter/Ghee - 1 Tbsp
Green Cardamom Seeds - 20
Sugar - ½ Cup
Desiccated Coconut - ⅓ Cup
Milk - 1.5 Cups
Dry fruits: Raisins & Almonds

 Method to Make Quick "Suji Halwa"

1. In a pan, add clarified butter/ghee and heat it up a bit.
2. Add green cardamom seeds to pop up on low temperature.
3. Then add Semolina (suji) and roast it in ghee until it gets aromatic.
4. As the Semolina starts roasting, add sugar to caramelise with it.
5. Keep stirring the pan otherwise, semolina (Suji) will burn as the suji burning process is quite high.
6. In the next step, add desiccated coconut and stir for few seconds.
7. Add Milk in the pan and quickly stir to blend all ingredients together to form a halwa.
8. Stir the pan for 2 to 3 minutes on low medium heat.
9. As the halwa starts rolling up then place it on a platter to serve.
10. Garnish with Almonds and other dry fruit that you like.

Suji ka Halwa is ready to serve! Have a happy eating time with your family and friend.

Watch Suji halwa video recipe to follow the quick steps.

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5 from 1 vote

Suji Ka Halwa Recipe

Suji Halwa | Suji Ka Hawa | Suji Ka Halwa Video Recipe for foodies of South Asia. If you belong to Pakistan, India, Bangladesh then Suji ka Halwa (सूजी हलवा वीडियो – سوجی کا حلوہ ) is the special sweet dish to present in your festive meals.

Prep Time1 min

Active Time4 mins

Total Time5 mins

Course: Dessert, sweet

Cuisine: Bangladesh, Indian, Pakistani

Keyword: suji halwa, suji halwa video

Yield: 3 Persons

Materials

• Semolina Suji - 1 Cup
• Clarified Butter/Ghee - 1 Tbsp
• Green Cardamom Seeds - 20
• Sugar - ½ Cup
• Desiccated Coconut - ⅓ Cup
• Milk - 1.5 Cups
• Dry fruits: Raisins & Almonds

Instructions

• In a pan, add clarified butter/ghee and heat it up a bit.
• Add green cardamom seeds to pop up on low temperature.
• Then add Semolina (suji) and roast it in ghee until it gets aromatic.
• As the Semolina starts roasting, add sugar to caramelise with it.
• Keep stirring the pan otherwise, semolina (Suji) will burn as the suji burning process is quite high.
• In the next step, add desiccated coconut and stir for few seconds.
• Add Milk in the pan and quickly stir to blend all ingredients together to form a halwa.
• Stir the pan for 2 to 3 minutes on low medium heat.
• As the halwa starts rolling up then place it on a platter to serve.
• Garnish with Almonds and other dry fruit that you like.

Notes

• Make Halwa on low heat
• To make in huge quantity multiply the ingredients accordingly.