Chicken Stir Fry Recipe - Chicken Stir Fry with Vegetables - 5 Minutes Recipe

Chicken Stir Fry Recipe with Vegetables: Here is a simple and quick 5-minute recipe of stir fry vegetables with chicken. You can make this recipe as a side dish with your meal or you can also use this recipe as stuffing if you are making patties, rolls or samosa.

It's a popular and emerging recipe that people love to eat as its easy and healthy. If you are looking quick recipes then 'Chicken Stir fry' is one of them. In this recipe tutorial, you can find an easy way to prepare stir fry so follow the quick direction.

SEE ALSO: Chicken Biryani Recipe

What is Stir Fry?

Stir-frying is a quick procedure to prepare tiny pieces of food in a hot pan. Normally people use this method to make tender vegetables and meat using a little amount of oil. Due to low oil and spices, it normally considers a healthy way of cooking.

Follow the step by step recipe video to make this veg chicken stir fry.

How to Make Chicken Stir Fry Youtube Video

Recipe Card

Ingredients
Boiled Chicken - ½ Breast Pieces
Vegetables (Carrot, Onion, Capsicum, Green Chilies)
Grated Garlic - ½ Tsp
Dark Soya Sauce - ⅓ Tsp
Salt - To Taste
Oil - 2 Tsp

Method:

1. In a pan, add 2 teaspoon of oil and heat it up.
2. Add grated garlic in the pan and saute to make it aromatic.
3. Cut boiled chicken into pieces and add in the pan and saute again for a minute.
4. Next, add julienne cutting vegetables (carrot, onion, capsicum and chopped green chilies).
5. Saute and sprinkle salt as per the taste.
6. Also, add dark soya sauce and stir on high heat for 2 minutes.
7. Ready to serve!

A simple and easy recipe that you can serve with rice.

Happy watching and Have a happy eating time.

It’s a quick and easy recipe of “Chicken Stir Fry” that you can easily make at home and serve your family and friends. You can join our Facebook group of foodies to interact with other foodies!! At Hinz cooking, you can find more recipes related to breakfast, lunch, dinner, and teatime. Explore recipe collection to get your desired recipes.

SEE ALSO:

• Popcorn Chicken Recipe
• Simple Spaghetti Recipe
• Bread Pizza Recipe
• Cheese Garlic Bread Recipe
• Chicken Cheese Sandwich Recipe

You Can Also Make this Recipe as Stuffing to Prepare Bread Pizza Pockets:

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Chicken Stir Fry with Vegetables Recipe Card

Chicken stir fry is popular and emerging recipe that people love to eat as its easy and healthy. If you are looking quick recipes then ‘Chicken Stir fry’ is one of them. In this recipe tutorial, you can find an easy recipe that will help to prepare Chicken stir fry with vegetables.

Course Side Dish

Cuisine Chinese, Indian, Pakistani

Keyword chicken stir fry, chicken stir fry recipe, stir fry, stir fry recipe

Prep Time 5 minutes minutes

Cook Time 5 minutes minutes

Total Time 10 minutes minutes

Servings 2 Persons

Ingredients

• Ingredients
• Boiled Chicken – ½ Breast Pieces
• Vegetables Carrot, Onion, Capsicum, Green Chilies
• Grated Garlic – ½ Tsp
• Dark Soya Sauce – ⅓ Tsp
• Salt – To Taste
• Oil – 2 Tsp

Instructions

• Method:
• In a pan, add 2 teaspoon of oil and heat it up.
• Add grated garlic in the pan and saute to make it aromatic.
• Cut boiled chicken into pieces and add in the pan and saute again for a minute.
• Next, add julienne cutting vegetables (carrot, onion, capsicum and chopped green chillies).
• Saute and sprinkle salt as per the taste.
• Also, add dark soya sauce and stir on high heat for 2 minutes.
• “Chicken Stir fry with vegetables” is ready to serve!