Do you want to make oreo cake at home then this oreo cake recipe without oven is for you! If you are looking how to make oreo cake step by step from scratch then this quick and easy recipe is for you. You can watch a video tutorial to note down oreo cake recipe steps. It's simple and easy recipe to prepare delicious chocolate flavored cake using oreo biscuit. Best for the kids!!! You can also make this cake by using left over oreo biscuits.
SEE ALSO: Chocolate Mousse Cake Recipe with Video Tutorial
How to Make Oreo Cake Recipe
Ingredients:
Oreo Biscuits - 15
Milk - 100 ml
Sugar - 5 Tsp
Baking Powder - ⅓ Tsp
Add all above ingredients in a blender and blend to make a smooth paste.
Pour the blended 'Oreo Biscuit' paste in bowl.
Take 1 Cup of All purpose flour (maida) and gradually add in bowl and make a thick paste.
Set the mould by placing greased butter paper.
Pour the cake batter in mould and Tap to remove air bubbles.
Now place the mould in Pre-heated pan.
(Place pan on the stove. Add any stand in a pan to avoid direct heat with mould)
Bake the cake in pan for about 30 minutes on low/medium heat.
Instruction for Oven: If you are using oven then bake at 180 degrees (Gas mark 4) for 15 to 20 minutes.
After 30 minutes, check the cake by inserting a knife. If its clean from both sides then remove the cake from pan and cool it down to demould. Otherwise, give an extra 5 to 6 minutes to get ready.
Demold the cake and cut the slices as you want.. Cake is ready to serve!! Happy watching and have a Happy eating time with your friends and family.
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Oreo Biscuit Cake Recipe Without Oven | Oreo Eggless Cake Recipe Video | Oreo Chocolate Cake Recipe
Materials
- 15 Pieces Oreo Biscuits
- 100 ml Milk
- 5 teaspoon Sugar
- ⅓ teaspoon Baking Powder
- 1 Cup All Purpose Flour
Instructions
- 1) In a blender, add Oreo Biscuits, milk, sugar, baking powder and blend to make a smooth paste.2) Pour the blended 'Oreo Biscuit' paste in a bowl.3) Take 1 Cup of All purpose flour (maida) and gradually add in the bowl and make a thick paste.4) Set the mould by placing greased butter paper.5) Pour the cake batter in mould and Tap to remove air bubbles.6) Now place the mould in Pre-heated pan.7) (Place pan on the stove. Add any stand in a pan to avoid direct heat with mould)8) Bake the cake in pan for about 30 minutes on low/medium heat.9) Instruction for Oven: If you are using oven then bake at 180 degrees (Gas mark 4) for 15 to 20 minutes.10) After 30 minutes, check the cake by inserting a knife. If its clean from both sides then remove the cake from pan and cool it down to demold. Otherwise, give an extra 5 to 6 minutes to get ready.11) Demold the cake and cut the slices as you want.. Cake is ready to serve!! Happy watching and have a Happy eating time with your friends and family.
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