5 Minutes Sweet Bread Toast Recipe for Breakfast - Easy Snacks Recipe

Sweet Bread Toast Recipe for Breakfast - Easy Snacks Recipe: Today sharing step by step recipe and video tutorial of simple sweet bread toast. I prefer to make this recipe in breakfast but you can also make as a teatime snack. One of the best idea for kids lunchbox! as they love it and ask you to make again and again.

What is Sweet Bread Toast?

Normally people make sweet bread toast in a different style. People from America makes it differently. In the same way, European sweeet bread toast is entirely different from this recipe. People in South Asian countries like India, Pakistan and Bangladesh make meetha toast (a version of sweet toast), also makes shahi tukra or double a meetha. This recipe is the hybrid form of shahi tukra, meetha toast, and double ka meetha.

I love this recipe as it's super quick and easy! that you can easily prepare in 5 to 10 minutes.

How to Serve Sweet Bread Toast?

As the name specifies, it's sweet in taste so the best idea is to serve with hot coffee and cappuccino (Whatever you like). If you are making for kids then serve them chocolate or any other flavored milk. I normally make it in breakfast and sometimes as a sweet teatime snack.

If you are a sweet lover then this recipe will really add a difference in your table. I make it for my family and it finishes in no time 🙂

SEE ALSO: Recipe of Homemade Cappuccino in 5 Minutes

4 Tips to Make Perfect Sweet Toast

Here are some tips, that you need to follow before making a perfect sweet toast:

• Take fresh bread to get the best result
• Properly toast the bread from both sides. This step will enhance the flavor of sweet toast.
• Never dip the bread in hot milk for a long time otherwise the bread will deform and mix with the milk.
• The addition of edible food color is to enhance the color of sweet toast. If you don't want to add then skip it.

SEE ALSO:

• Omelette Sandwich Recipe
• Bread Pizza Sandwich
• Bread Pockets
• Hash Brown

Sweet Bread Toast Recipe Video

So let's move to Hinz Kitchen and start making this Sweet Bread Toast Recipe step by step in an easy way. Watch the recipe video so it will be easy for beginners to follow the quick steps.

Happy watching!!

Sweet Bread Toast Recipe Card

Ingredients:

• Bread Slices - 3
• Butter - 2 Tsp
• Sugar - 1 Tbsp
• Milk - 400 ml
• Yellow Food Color - 1 Pinch
• Kewra Essence - ⅓ Tsp
• Powdered Milk - To Sprinkle on Top

Method:

1. Cut the bread slices from sides.
2. Cut the bread slices diagonally
3. Now in a pan, add butter and brush it evenly.
4. Toast the bread slices from both sides until it gets crispy and brown.
5. Now take it and keep on aside.
6. In the same pan, add sugar.
7. Also, add milk and yellow food color.
8. Pour kewra essence to create the aroma.
9. Mix well to create a homogenous yellow color.
10. Stir the pan until the milk starts to get thick.
11. As the milk starts to get thick, dip the bread slices.
12. Place the bread slices in milk for a few seconds until it absorbs the milk without losing the crispiness of bread.
13. Take out the bread slices and keep in a platter.
14. In the same way, dip all the slices and make a stack of sweet bread on a platter.
15. Finally, sprinkle powdered milk to make it extra tasty.
16. Serve!! with hot coffee...

Enjoy and have a lovely eating time!

Simple Sweet bread toast can be prepared in a few steps which are quick and easy. The best option for kids breakfast and lunch box. You can also make it yourself and have a cappuccino or hot coffee. Try it in your kitchen and share with your friends and family!

Happy eating and Happy watching!

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• Bread Pizza Recipe
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5 from 1 vote

5 Minutes Sweet Bread Toast Recipe for Breakfast - Easy Snacks Recipe

Simple and easy snack recipe for breakfast! Try this sweet 'bread toast' recipe that will prepare in 5 minutes. Watch step by step recipe tutorial...

Prep Time5 mins

Active Time5 mins

Course: Breakfast, Dessert, Snack

Cuisine: Indian, Pakistani

Keyword: bread, breakfast, chicken recipes, dessert, snacks, sweet dish

Yield: 2 Persons2

Materials

• Bread Slices – 3
• Butter – 2 Tsp
• Sugar – 1 Tbsp
• Milk – 400 ml
• Yellow Food Color – 1 Pinch
• Kewra Essence – ⅓ Tsp
• Powdered Milk – To Sprinkle on Top

Instructions

• Cut the bread slices from sides.
• Cut the bread slices diagonally
• Now in a pan, add butter and brush it evenly.
• Toast the bread slices from both sides until it gets crispy and brown.
• Now take it and keep on aside.
• In the same pan, add sugar.
• Also, add milk and yellow food color.
• Pour kewra essence to create the aroma.
• Mix well to create a homogenous yellow color.
• Stir the pan until the milk starts to get thick.
• As the milk starts to get thick, dip the bread slices.
• Place the bread slices in milk for a few seconds until it absorbs the milk without losing the crispiness of bread.
• Take out the bread slices and keep in a platter.
• In the same way, dip all the slices and make a stack of sweet bread on a platter.
• Finally, sprinkle powdered milk to make it extra tasty.
• Serve!!

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