Homemade Crepe Roll stuffed with egg and cheese will give a healthy and tasty breakfast idea that you can quickly prepare within 10 minutes. It's a handheld tasty crepe that you may have while on the move. Watch the video recipe to get quick steps!
Easy Egg Roll Recipe - Cheese Crepe Egg Roll - Easy Snacks Recipe: Today's recipe is for breakfast or teatime. One of the best crepe roll, perfectly wrapped with egg and cheese. Simple, easy, and quick recipe for foodies to try at home kitchen.
Whenever I want to make something quick for my family breakfast or sometimes for teatime then I make these egg rolls that everybody loves and finish in no time. I normally make variations in egg filling to create a new taste. Here in this recipe, I made it a little spicy by adding some local spices.
Normally egg rolls can be made with different wrappers. Normally in the South Asian region, people try roti or paratha. Here I made this roll with crepes which is also a form of roti but in a different way.
SEE ALSO: Potato Pancake Recipe | Sweet Bread Snacks
Jump to:
What is Crepe Roll?
Crepe is basically a variation in dosa or roti. You can also call it pancake but with a thin layer. Normally people relate to French pancakes. You can make crepes as a wrapper and fill it with a variety of fillings. You can bake, fry, and simply steam the crepe as per your dish requirement.
Here I am making savory crepes by adding some spices and then giving it an egg layer with cheese before making a perfect roll. It is a simple recipe idea that anybody can try with ease and convenience.
As per my finding on Crepes, many people are asking:
Is It Healthy?
Yes, it is!! but it also depends on how are you serving like what are the filling ingredients. If you make with wheat flour then it's is good for health. Normally a single crepe contains 120 t0 180 calories. Here as we used cheese you can increase the quantity of the calories accordingly.
Is it Hot Snacks Recipe?
Yes, it's a hot snack recipe but you can also serve it at room temperature if someone doesn't like the hot eating. But don't serve it as a cold snack. If you make it before eating then just microwave it for 30 seconds. You will get the real taste when you have it hot as the cheese is melting.
Easy Tips
Crepes making is easy but it's a little bit tricky to make perfect crepes. Normally people don't like it if it's thick and doesn't cook properly. So whenever you make crepes then make sure to follow a few tips that will help you to make perfect crepes that will be tasty, chewy, and healthy as well.
- Properly follow the quantity of the ingredient to make a perfect crepe mixture.
- Rest the mixture at least for 15 minutes to settle the flour.
- When pouring the mixture on pan, make sure the heat is low otherwise it will be burnt and will not cook properly.
- When pouring mixture then spread evenly on the pan to make thin crepes.
- Crepes are delicate so treat it gently.
Ingredients
For Crepe All-Purpose Flour (Maida) | Salt - ½ teaspoon | Red Chilli Powder - 1 teaspoon | Baking Powder - ⅓ teaspoon | Fresh Coriander - Few leaves (Chopped) | Milk - ½ Cup | Vegetable Oil - 1 Tbsp
For Eggs: Eggs - 2 | Salt - ⅓ teaspoon | Black Pepper - ⅓ teaspoon | Onion (Chopped) - 2 teaspoon | Green Chillies - 1 teaspoon | Cheese (crushed) - 1 tablespoon (for 1 Egg roll)
How to Make
Making the crepe egg roll is simple and easy. To make this, first, you have to prepare a crepe mixture then fry it on a regular fry pan. Then prepare eggs by adding spices and vegetables of your choice. As the pancakes are ready, you can make a layer of egg and then fill it with the layer of cheese before making rolls.
This method is simple and easy! you can watch the recipe tutorial to follow the quick steps.
Preparation of Crepes: In a bowl, add All-purpose flour (Maida), salt, red chili powder, baking powder, fresh coriander. Mix all the ingredients together through spoon. Now gradually add milk to make a thick paste. Note the consistency of crepe batter in the video. Now add vegetable oil and give it a good whisk. Cover and rest the flour for 15 minutes (minimum time).
Preparation of Eggs: In a separate bowl, add 2 eggs. Also, add salt and black pepper. Add chopped onion and green chilies. Beat the eggs.
Start Making of Egg Rolls: Heat up the pan on low medium heat. Now pour the crepe batter using a big spoon and evenly spread all around the frying pan. Make sure the heat is low otherwise the crepe will be dark in color. Now flip the side carefully. Cook the other side. Brush the butter on the upper side of the crepe. Flip again. Now pour the egg mixture over the crepe. Evenly spread using a spoon. Carefully flip the crepe to cook the egg. Flip again as the egg cooks. Now spread the cheese on top. Cover for 5 minutes to melt the cheese. After 5 minutes, uncover and make a roll. Cut from middle and serve!
Cheese crepe egg roll is ready to eat. Enjoy and have a lovely eating time!
Must try this recipe if you haven't tried it yet. It's the best recipe that you can quickly make and believe your family and friends will like. You can also serve this recipe in a lunch box for kids. They will surely love it and ask you to make it again. I do the same for my son 🙂
Watch Video
So let's move to Hinz Kitchen and start making this mouthwatering and scrumptious snacks recipe 'Crepe Roll' step by step in an easy way. Watch the recipe video so it will be easy for beginners to follow the quick steps.
Happy watching!!
If you like this recipe then share it with your family and friends. It would be great if you leave your feedback in the comment box. You can also share your suggestions. If you make these egg rolls then share a picture with me on Facebook 🙂
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It's a quick and easy recipe of crepe egg rolls that you can easily make at home and serve your family and friends. You can join our Facebook group of foodies to interact with other foodies!! At Hinz cooking, you can find more recipes related to breakfast, lunch, dinner, and teatime. Explore recipe collection to get your desired recipes.
Crepe Roll (with Egg and Cheese) - Easy Egg Roll Recipe
Equipment
- Frying Pan
Ingredients
- For Crepe
- 1 cup All-Purpose Flour Maida
- ½ tps Salt
- 1 teaspoon Red Chilli Powder
- ⅓ teaspoon Baking Powder
- Fresh Coriander – Few leaves Chopped
- 1 cup Milk
- 1 tablespoon Vegetable Oil
- For Eggs:
- 2 Eggs
- ⅓ teaspoon Salt
- ⅓ teaspoon Black Pepper
- 2 teaspoon Onion Chopped
- 1 teaspoon Green Chillies
- 1 tablespoon Cheese crushed (for 1 Egg roll)
Instructions
- Preparation of Crepes:
- In a bowl, add All-purpose flour (Maida), salt, red chili powder, baking powder, fresh coriander.
- Mix all the ingredients together through spoon.
- Now gradually add milk to make a thick paste.
- Note the consistency of crepe batter in the video.
- Now add vegetable oil and give it a good whisk.
- Cover and rest the flour for 15 minutes (minimum time).
- Preparation of Eggs:
- In a separate bowl, add 2 eggs.
- Also, add salt and black pepper.
- Add chopped onion and green chilies.
- Beat the eggs.
- Start Making of Egg Rolls:
- Heat up the pan on low medium heat.
- Now pour the crepe batter using a big spoon and evenly spread all around the frying pan.
- Make sure the heat is low otherwise the crepe will be dark in color.
- Now flip the side carefully.
- Cook the other side.
- Brush the butter on the upper side of the crepe.
- Flip again.
- Now pour the egg mixture over the crepe.
- Evenly spread using a spoon.
- Carefully flip the crepe to cook the egg.
- Flip again as the egg cooks.
- Now spread the cheese on top.
- Cover for 5 minutes to melt the cheese.
- After 5 minutes, uncover and make a roll.
- Cut from middle and serve!
- Cheese crepe egg roll is ready to eat.
Video
Notes
- Properly follow the quantity of the ingredient to make a perfect crepe mixture.
- Rest the mixture at least for 15 minutes to settle the flour.
- When pouring the mixture into the pan, make sure the heat is low otherwise it will be burnt and will not cook properly.
- When pouring the mixture then spread evenly on the pan to make thin crepes.
- Crepes are delicate so treat them gently.
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Hinz
Quick and easy breakfast recipe of Crepe Roll with egg and cheese.